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Squash Ribbons

Healthy Weight Loss Recipe, squash ribbons
  • 2 medium zucchini
  • 2 medium yellow squash
  • ½ tbsp olive oil
  • ½ tsp minced garlic
  • ½ tsp salt
  • 1/8 tsp pepper
  • Dash of red pepper flakes
  • Sprinkle of parmesan cheese, reduced fat
  1. Cut zucchini and squash thinly using a vegetable peeler down the length of the squash.
  2. In large sauté pan, over medium heat add olive oil, garlic and red pepper flakes.
  3. Add the squash, salt and pepper and cook for 3-4 minutes or until tender.  Sprinkle with reduced-fat parmesan cheese and serve. Serves 4.

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